Flat Iron Steaks Delivered
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Flat Iron Steaks are officially called the Shoulder Top Blade Steak and are actually cut from part of the chuck. These steaks are cut in a way that removes connective tissue and fat, thereby creating a tender cut of meat. Today, the Flat Iron Steak is considered the second most tender cut of beef after the aptly named Tenderloin.
To get Flat Iron Steaks delivered, order them online from La Cense. La Cense prides itself on providing quality, Montana-raised and grass fed beef to consumers around the nation. The cattle, which are raised on the La Cense Ranch in Montana, are never mixed with other cattle, and they are never injected with hormones or antibiotics.
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Order Online and Get Your Flat Iron Steaks Delivered to Your Door
When you order your Flat Iron Steaks from La Cense, you can count on nutritious, hormone-free cuts of meat that are delivered to your door in a timely manner.
La Cense meat is packed in frozen gel or ice packs to ensure it reaches its destination in the very best condition. Once your Flat Iron Steaks are delivered, you can safely store them in your freezer for up to a year. Even if your beef is not frozen any longer when you open the packaging, you can store it in the freezer if it is cool to the touch.