Flat Iron Steaks Delivered
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Flat Iron Steaks are officially called the Shoulder Top Blade
Steak and are actually cut from part of the chuck. These steaks are
cut in a way that removes connective tissue and fat, thereby
creating a tender cut of meat. Today, the Flat Iron Steak is
considered the second most tender cut of beef after the aptly named
Tenderloin.
To get Flat Iron Steaks
delivered, order them online from La Cense. La Cense prides
itself on providing quality, Montana-raised and grass fed beef to
consumers around the nation. The cattle, which are raised on the La
Cense Ranch in Montana, are never mixed with other cattle, and they
are never injected with hormones or antibiotics.
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Steaks!
Order Online and Get Your Flat Iron Steaks Delivered to
Your Door
When you order your Flat Iron Steaks from La Cense, you can
count on nutritious, hormone-free cuts of meat that are delivered
to your door in a timely manner.
La Cense meat is packed in frozen gel or ice packs to
ensure it reaches its destination in the very best condition. Once
your Flat Iron Steaks are delivered, you can safely store them in
your freezer for up to a year. Even if your beef is not frozen any
longer when you open the packaging, you can store it in the freezer
if it is cool to the touch.