Boneless Short Ribs

Boneless Short Ribs


Ingredients

  • 1 tablespoon olive oil
  • 1 medium onion, sliced
  • 1/2 (8oz) can tomato sauce
  • 1/2 cup water
  • 1/2 cup brown sugar
  • 1/8 cup vinegar
  • 1/2 tablespoon dry mustard
  • 1/2 tablespoon Worcestershire sauce
  • 1/4 tablespoon salt
  • 3 La Cense 8oz Boneless Short Ribs

Instructions

Brown meat in hot oil. Add onions. Blend together remaining ingredients and pour mixture over the meat. Cover and simmer on low for 45 minutes or until meat is tender. Our short ribs are 100% grass-fed, which makes them leaner than conventional grain-fed beef and requires less cooking time. Skim off remaining fat. Serve with a green salad.

First USDA Approved Grass Fed Program
We are proud to announce that we are the first grass fed program to be approved under the new USDA Grass Fed Standard! Source verified, age verified, Non HormoneTreated Cattle (NHTC), Never Ever 3 (NE3) no antibiotics, no animal by-products or growth promotants. And of course, always grass fed.

About La Cense Beef

With strong commitments to sustainable ranching and humane animal treatment, La Cense Beef is the premier direct-to-consumer grass fed beef operation. La Cense provides 100% grass fed beef delivered right to your door that has never been "finished" with the introduction of grains into the cattle's diet. La Cense Beef is dedicated to the principles of sustainable ranching, including free roaming and rotational grazing across the ranch. The cattle enjoy the most natural, unadulterated life possible.
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