Easy Grilled 7 oz Ribeye Steak

Easy Grilled 7 oz Ribeye Steak


  • Salt and pepper to taste
  • Chili powder to taste
  • Cayenne Pepper to taste
  • 4 La Cense Ribeye Steaks - 7 oz


Combine salt, pepper, chili powder, and cayenne pepper in a small bowl, adjusting ingredient amount to your liking. Preheat grill to high. Place the rib-eye steaks on a large platter and season allover with steak rub. Place seasoned steaks to the hot grill. Cook for 3 to 5 minutes on each side for medium-rare, longer if desired. Our grass-fed beef has less fat content, so it cooks quickly. Remove steaks and let rest for 5 to 10 minutes before serving.

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